• Trattoria da Vildo - Via Della della Chiesa 7 - Tirli - 58043
  • Tel. 0564 945 839

Prodotti Tipici Toscani

Ristorante Pizzeria a Tirli (Gr)


Since 1973 here at trattoria da vildo we strive to offer our clients the authentic traditional tuscan cuisine.
come and visit us in tirli, few minutes away from castiglione della pescaia, to taste our wide selection of local specialties..


Trattoria Da Vildo opens for the first time on the 1st of May in 1973, founded by the grandparents of the current owner for their son Vildo. It is a family business that offers a menu based on typical local products. By combining the old local cooking tradition inspired by Granny Maria and the more innovative cuisine of her granddaughter Marcella, Trattoria Da Vildo offers you the authentic Maremman cuisine.


At Trattoria Da Vildo we try to offer the best of Tuscan cuisine by combining tradition and innovation, using only rigorously fresh and local ingredients. To make your Maremman culinary experience start off in the best possible way, our menu offers a wide selection of cold cuts and cheeses from the region and various  ypes of bruschette (toasted bread dressed with our special extra-virgin olive oil, fresh tomatoes,  ushrooms and other in-season vegetables). Home-made pasta plays a major role in our menu. In ddition to traditional pasta dishes, such as tagliatelle (long, flat ribbons of pasta), pici (thick, hand-rolled spaghetti), gnocchi (thick, soft dough dumplings made from potatoes) and tortelli (ravioli stuffed with fresh ricotta cheese and spinach), we also prepare more creative versions of classic recipes, such as chestnuts-filled tortelli, apples-filled tortelli and potatoes tortelli. In our menu you can also find another Tuscan classic: acquacotta, an onion, celery and basil soup served with a base of bread crumbs and a poached egg on top. Among the second courses, you can choose between four different versions of wild boar meat, a type of meat that is very famous and appreciated in the region. Our menu also offers roasted and fried  chicken, rabbit, guinea fowl, duck or our famous Noemi’s tripe. A special attention is devoted to vegetarian clients, who can choose among a wide selection of dishes: fried zucchini blossoms, fried mushrooms and vegetables flans are just some examples. Since every respectable culinary journey must have a sweet ending, we offer a wide choice of daily home-made dessert. You would not want to leave without tasting one of Marcella’s delicious cakes or our home-made cantuccini (typical almond biscotti traditionally served with a glass of vin santo, a local digestive liqueur).


Here at Trattoria Da Vildo courtesy is the norm. The homely, cozy atmosphere will never make you want to leave. We are at your complete disposal for every request: the passion for our work constantly drive us to satisfy your taste and all your necessities.
All pets are more than welcome, but we appreciate if they are kept on a leash.
Trattoria Da Vildo is also available for parties and celebrations.
The restaurant is open every day from June to September, while it is closed on Thursdays during the other months. Reservation is recommended and highly appreciated.